Free shipping to Germany and Austria for orders over 100 EUR
Free shipping to Germany and Austria for orders over 100 EUR
Preparation method
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100% Arabica | Monorigine Coffee | 80+
Our mono-origin filter coffee from Guatemala embodies a complex flavor profile: aromas of brown sugar, hazelnut, and stone fruit.
Roasting: light roast for filter
Varieties: Bourbon, Caturra
Growing region: Antigua
Cultivation altitude: 1200 -1800m
Harvest year: 2024
Processing: Honey
Background from the country of origin :
Finca Medina attaches particular importance to the well-being of its employees,
maintaining awareness and care of the production environment and Maintaining a high production of high-quality coffee. This coffee from Finca Medina has undergone a black honey processing process. First, the cherry skin (pulp) is removed, leaving the coffee beans with their mucilage. They are then slowly dried in the shade and closely monitored until they reach the optimal moisture content.
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